Wednesday, January 23, 2013

Black Forest Cake's Craze (Cherry Torte)


The cake is named not directly after the Black Forest (Schwarzwald) mountain range in southwestern Germany but rather from the specialty liquor of that region, known as Schwarzwälder Kirsch(wasser) and distilled from tart cherries. This is the ingredient, with its distinctive cherry pit flavor and alcoholic content, that gives the cake its flavour. Cherries, cream, and Kirschwasser were first combined in the form of a dessert in which cooked cherries were served with cream and Kirschwasser.
 
 
 

 
 
 
 
 
 
 
 
 



 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 



2 comments:

  1. Hi, Great post. I found you through the blog hop. Now following you.Please stop by and say hi when you get a chance.
    Be sure and check out my new Blog Hop that we just started, It's Weekly Goals Link Up. It's a great way to stay on track. Have a great day. :) Here's the link in case you want to check it out.
    http://lenettacarnes.blogspot.com/2013/01/weekly-goals-linkup-3.html Thanks again
    Lenetta

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  2. Thanks Dear Lenetta Carnes for the cute comment over here and the sharing of your own link, looking forward then to visit you. Regards.

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